Strawberry Peppered Butter & Whipped Lemon Curd

Suzy Bee’s Kitchen

Strawberry Peppered Butter

Ingredients:

1 /2 Cup Butter Softened

6~8 Strawberries, Chopped

1/4 tsp. Black Pepper

Pinch of Sea Salt

1 TBSP. Honey

In a medium mixing bowl gently fold together butter and berries, add seasonings and honey. Scoop out mixture and out into a glass storage container.

Whipped Lemon Curd

Ingredients:

1 Cup Cold Heavy Cream

1/4 Cup Lemon Curd

In a chilled mixing bowl add heavy cream mix until stiff peaks, gently fold in Lemon Curd. Scoop out mixture into a glass container.

Serve with your favorite muffins, waffles, pancakes or toast

Enjoy!

 ** This is where I tell you that I cook by feel like my Grandmother and Mom did.

I’m passionate about my cooking and food.

                                         ~ Bon Appétit ~

©SuzyBeeWolf 2015