Bacon Wrapped Meatloaf...

Suzy Bee’s Kitchen

Bacon Wrapped Meatloaf…

Ingredients:

1 LB. Ground Turkey

1 LB. Ground Beef

1 Small Sweet Onion, Chopped

1 Cup Fresh Rosemary Bread Crumbs

1~2 Cups Grated Cheese

1/2 Orange Bell Pepper

1 Cup Barbecue Sauce

5~6 Shakes Worcestershire Sauce

1~2 Lg. Eggs, Slightly Beaten

Sea Salt, Pepper, Garlic Powder & Italian Seasonings to Taste

18 Pieces of Apple wood Bacon or Pepper Bacon

In a large mixing bowl add ground meats, chopped onion, eggs, seasonings, bell pepper, bread crumbs, grated cheese, barbecue sauce & Worcestershire to taste. Mix with your hands gently.

On a prepared baking sheet lined with parchment paper shape the loaf to your desired liking. Take the bacon and lay it width~wise next weave the leftover bacon to make a nice basket weave.

Slide baking sheet into a preheated 375 oven, bake for 30~ 40 minutes. I like my meatloaf with pink in the middle. 

Let stand for 10~15 minutes before slicing. 

I serve this comfort food with my ultimate mashers…

Enjoy!

** This is where I tell you that I cook by feel like my Grandmother and Mom did.

I’m passionate about my cooking and food.

                                         ~ Bon Appetit ~

©SuzyBeeWolf 2014