Suzy Bee’s Kitchen
Peanut Butter Cookies…
Preheat oven @ 375 degrees.
Prepare a baking sheet with parchment paper set aside.
Ingredients:
1/2 Cup Butter, Softened
1 Cup Peanut Butter
1 1/4 Cups Brown Sugar
1 TBSP Pure Vanilla
2 Lg Eggs
1 3/4 Cups Self Rising Flour, Sifted
1/2 Cup Dry Roasted Peanuts, Rough Chop
Cream together butter, peanut butter, brown sugar and vanilla
until light and fluffy, add eggs one at a time and next add sifted flour until
well incorporated.
Make up 1 1/4” balls, place cookie dough onto baking sheet, take
a fork and make a crisscross pattern on top of cookie dough.
Place baking sheet into preheated oven and bake @ 375 for 8~10
minutes or until edges are golden brown.
Let the cookies cool for about 3~5 minutes then transfer to
wire rack. *Makes about 3 dozen cookies
I like to eat them warm right out of the oven. Of course a glass of Ice Cold Milk will do!
Enjoy!
** This is where I tell you that I cook by feel like my
Grandmother and Mom did.
I’m passionate about my cooking and food.
~ Bon Appetit ~
©SuzyBeeWolf 2015
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