Spanish Rice

Suzy Bee’s Kitchen

 Easy Spanish Rice…

Ingredients:

1 Box Rice a Roni

1 14oz. Can Diced Tomatoes

2 Cups Veggie Stock

1/2 Chopped Sweet Onion

2~3 TBSP. Minced Garlic

1 Cup Sweet Corn

In a large skillet cook vermicelli, seasonings, butter & onions until golden brown. Next add veggie stock & diced tomatoes. Gently stir mixture, cover with lid & simmer on low heat for 15~20 minutes. Fluff with a fork & serve with your Tamale Pie…

Enjoy!

** This is where I tell you that I cook by feel like my Grandmother and Mom did.

I’m passionate about my cooking and food.

                                                ~ Bon Appetit ~

©SuzyBeeWolf 2014